However, when her growing baby refused to take baby formula, she was desperate to find an alternative. She asked her mother, mother-in-law and women at her church, but none of their suggestions worked. She searched online for help, but found no local content on how or what to feed babies.
The business has seen huge growth ever since receiving a flood of calls on social media which encouraged the owners – who started the business in 2019 – to switch from using wheat flour to sweet potato flour, according to founder, Adeline Pelage.
In 2018, Lesly Marange had a lot on his plate. In addition to dealing with the typical hurdles of launching a business, he was also getting ready for the birth of his first child. And if balancing business and family wasn’t already a tall order, he simultaneously enrolled in an MBA programme
The story of how Julien Achcar built Afriwara, a confectionery and biscuit enterprise in West Africa. Julien Achcar was raised in Mali, where his father and uncles were notable businessmen. They managed an array of enterprises, including a confectionery producing candies, a pasta factory, a flour mill, and a bottling
From Homeless Single Mom: This entrepreneur struggled to get her business off the ground as a single parent to two small children, but she refused to give up. When I was two months pregnant with my second child, I started a new business selling promotional products to businesses in my
